Upcoming Season, News, Minor Atom AA, U11/U10, 2018-2019 (Aurora Minor Hockey)

This Team is part of the 2018-2019 season, which is not set as the current season.
News Article
News Article Image
Aug 24, 2018 | JP Bichay | 1879 views
Upcoming Season
Hello Minor Atom AA 2018 players and parents.
Looking forward to a great start to our upcoming season.




Please check this site daily to see practices and games, this site will be the bible for game times and practices.  

We also have a Team Snap app that you have all been added to, please download to favorite device(s) to keep up to date on all the teams functions.

Lastly we also have a Facebook page - https://www.facebook.com/Tigers-Minor-Atom-AA-2018-1872062879580637/ Please check it out, more to come on that later.

Thanks everyone and see you all at the rink next week!
Sponsors
Naturally Splendid
Elevate Me, Natera Hemp Power, and many more amazing products!
Organic Meadows
Amazing local organic dairy farmers. Thank you for supporting us with delicious chocolate milk after every game in our 2018-2019 season!
Camino
Camino is a Canadian brand of fair trade and organic food products, owned by La Siembra Co-operative, based in the Ottawa-Gatineau region. Established in 1999, La Siembra Co-operative became the first registered importers of Fairtrade Certified cocoa and sugar in North America and today works directly with 18 producer co-ops, supporting more than 36,000 family farmers in 9 countries.
YOSO
Yoso is a family oper­ated busi­ness that was started by broth­ers Erik Lo and Francis Lo. The broth­ers came to Canada in the eight­ies. Erik studied both food sci­ence and dairy tech­nol­ogy while Francis studied agribusi­ness at the University of Guelph. It was Guelph that they started exper­i­ment­ing with ideas for a gourmet dairy free spread made with locally grown soybeans in southwestern Ontario. The Lo brothers are continuing a family tradition with their business. Their grand­fa­ther Dr. K.S. Lo was a visionary who was the first to commercialize soy milk in the 1940 in Hong Kong and founded what is known as Vitasoy International Holdings today. Their father, Frank Lo, was a dairy scientist of dairy free cheese and an inventor who held two US patents dated back in 1970s. Frank was one of the two sons took over the management of his family business until his retirement. Frank was an inspirator of Erik and Francis. Today, the Lo brothers strive to deliver their dairy-free, gluten free, casein-free, vegan, fer­mented and cultured foods to all to enjoy.